National Cheese Day

National Chesse Day 2020 Paramount Bank Cheddar Bleu Parmesean Vegan Nutritional Yeast Cashew Recipe

Cheddar, Provolone, Feta, Gruyere, Muenster – these cheeses aren’t the only flavors celebrated on National Cheese Day. Take a look at a cheesy classic, and an alternative for lactose-intolerant or vegan friends.

Happy National Cheese Day!

Homemade Instant Mac-and-Cheese Recipe

View whole recipe here

Ingredients:

  • 21 grams powdered cheddar cheese
  • 5 grams powdered blue cheese
  • 10 grams powdered parmesan cheese
  • 5 grams buttermilk powder
  • 20 grams butter powder
  • 170 grams elbow noodles
  • Leftover pasta (about ¼ cup)

Steps:

1. Add all powders together in a small bowl. Stir to combine.

2. Bring a pot of water to a boil. Add elbow noodles to water and cook for 5 minutes.

3. Drain water from pasta, reserving about ¼ cup in the pot.

4. Add the powder mixture to the pot. Stir to combine.

5. Serve and enjoy!

Vegan National Cheese Day Recipe: 5-Minute Queso*

View whole recipe here.

Ingredients:

  • 1 cup raw cashews
  • 3/4 cup non-dairy milk – unsweetened, plain
  • 1 can (4.5 oz) diced green chilis
  • 2 tbsp. nutritional yeast
  • 1/4-1/2 tsp. red pepper flakes

Steps:

1. Add all ingredients into a high powered blender until creamy/smooth.

Enjoy!

*- Cashews should be soaked in a bowl of hot water for at least 30 minutes prior to blending.